Best Review of Cooking Light Slow-cooker Tonight!: 140 Delicious Weeknight Recipes That Practically C:
Most helpful customer reviews 151 of 156 people found the following review helpful. Finally, a real slow cooker cookbook! By R. Cantwell I am so sick of slow cooker recipes that require you to open 6 packages or cans of prepared food, dump them in, and call it dinner. This book is full of real recipes with real food. Some need all day to cook (great if nobody is home all day) and some need only 3-4 hours (terrific weekend meals). This book is saving dinner for my family. I don't subscribe to the CL magazine, but this is the second cookbook I have bought (the other was Weeknight Dinners) and it's excellent. Lots of variety, lots of great fall and winter recipes. Thank you, CL, for putting together a slow cooker recipe for people who like to cook, but don't always have time. 108 of 111 people found the following review helpful. Excellent Recipes By Mel I am a subscriber of Cooking Light and purchased this book to help me feed healthy foods to my family (that didn't require much effort). These recipes are very much CL-like recipes. They tend to have lots of spices/ingredients and taste delicious. I waited to write this review until I could sample a few of the recipes, and I can now resoundingly say that these are fantastic.I made the following recipes with very few changes:Curried Pork over Basmati RiceCompany Pot RoastProvencale Chicken SupperSausage JambalayaSweet and Sour ChickenChicken KormaCaribbean-Style PorkBeef Burgandy (not a fan)There are some recipes that require you to pre-cook the meat and/or additional ingredients, but there are also recipes where you can just throw everything into your slow cooker without any skillets used. Most of the cookbook has useful recipes like those listed above, and although the book does have a few drinks/desserts, it is not wasteful in those categories.I hope you give this book a good trial because if you like Cooking Light, you'll love this book. Happy cooking! 35 of 38 people found the following review helpful. Great cookbook! By Melissa Gilleland I was excited to get this book as I already had their previous slow cooker book. Only a couple of repeat recipes, which was nice. Simple instructions, great favors & recipes adapt easily to any changes we have made (adding/removing particular ingredients based on our family's tastes) See all 113 customer reviews...
About the Author At 25 years, Cooking Light is the nation's leading epicurean brand with the largest audience, most epicurean editorial and the most recipes. Cooking Light is the only epicurean brand positioned at the intersection of great-tasting food and healthfulness, serving an important and growing consumer need. The brand delivers innovative recipes, nutrition advice, and resources to live a healthful lifestyle via its magazine, website, and portfolio of cookbooks; across all tablets; through the highly-acclaimed Cooking Light Quick and Healthy Menu Maker app; and on social media platforms including, Facebook (Facebook.com/CookingLight), Twitter (@Cooking_Light) and Pinterest (Pinterest.com/CookingLight). Cooking Light is published by the Time Inc. Lifestyle Group, a division of Time Inc., the largest magazine media company inthe U.S.
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